At Katseveer Restaurant in Wilhelminadorp in the Netherlands, focus is placed on creative molecular cuisine and warm hospitality.
This former ferryboat waiting room boasts wonderful views of passing ships and a terrace that looks out onto the Eastern Scheldt. A pleasant location for modern cooking which is not averse to employing technical ingenuity to delight the palate. They boast smart, modern interiors and De Toren are proudly present on their wine list.
Read more about Silo’s Restaurant in Belgium. Read more about Inter Scaldes in the Netherlands.
