JOURNAL EXCEPTIONAL
INNOVATION &
SUSTAINABILITY
INNOVATION & SUSTAINABILITY
De Toren Grapes Now Officially Certified as Organic
28 September 2020 | BY Charles Williams
As advocates of extreme care when it comes to producing the finest of wines, De Toren Private Cellar has always maintained an organic approach to its world-class viticulture. Since the get-go, our estate’s vineyards have been managed with the utmost respect for the soil and the vines, and this dedicated approach has defined our estate’s […]
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Our Winemaker & Viticulturist’s Take on the 2020 Harvest
30 June 2020 | BY Martin Fourie, Winemaker
Mother Nature is simply marvellous and how fortunate were we to once again observe just how complex and astounding nature is in all its wonder. All our hard work during the 2020 season most certainly paid off, delivering grapes of the highest quality with excellent flavour, great depth, balance and concentration. Not only were the […]
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Discovering De Toren’s Ancient Soils & Exceptional Terroir
30 June 2020 | BY Charles Williams
Soil. Life-giving, ancient, site-specific and highly variable are just some descriptors one can use when describing our valuable soil here at De Toren. Enchanted by the farm’s panoramic vistas stretching from the Helderberg, over False Bay and across to Table Mountain, the coastal regions of South Africa possess some of the oldest, most ancient soils […]
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Martin on the 2020 Vintage…
18 March 2020 | BY Martin Fourie, Winemaker
Just when we, as the winemaking team here at De Toren Private Cellar thought the next vintage couldn’t be more pronounced than previous vintages, along came 2020. The exquisite climate conditions (with attitude) endured during this season have, in my humble opinion, ultimately add true depth and concentration to the current 2020 vintage. Since the […]
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