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ESTATE NEWS
ESTATE NEWS
Attention to detail lies not only in the wine
1 June 2016 | BY Adele Schultz
Luxury is the state of great comfort achieved at great expense. At De Toren Private Cellar, meticulous attention to detail in the wine making process is followed through into the packaging. Embossing and foiling of our labels is taken to another level. Each label is singly embossed and foiled from a handmade copper embossing plates […]
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De Toren wines are enjoyed at ** Michelin Inter-Scaldes Restaurant (Relais & Chateau) Kruiningen, Netherlands
1 June 2016 | BY Emil Den Dulk
This magnificent restaurant is situated in the Scheldt delta and has contemporary elegance and art setting the tone. The inspired Chef Jannis uses top quality ingredients to create intricate, exciting and convincing dishes that are full of contrasting flavours. A fantastic sensation for the palate, time and again. On several occasions Chef Jannis was the […]
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Arrive expecting delicious cuisine at Silo’s Restaurant in Belgium and enjoy our De Toren wines
1 June 2016 | BY Emil Den Dulk
The Owner, Danny Vanderschueren personally selects the wines for this fine Belgian Restaurant. We are honoured to have our De Toren wines listed in this meticulous restaurant. Silo’s features a combination of comfort food and fine cuisine in a contemporary way, is restored and a perfect symbiosis in a unique setting and rich history. The […]
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The creative Netherlands Michelin Star Katseveer Restaurant with gastronomical prowess
1 June 2016 | BY Emil Den Dulk
At Katseveer Restaurant in Wilhelminadorp in the Netherlands, focus is placed on creative molecular cuisine and warm hospitality. This former ferryboat waiting room boasts wonderful views of passing ships and a terrace that looks out onto the Eastern Scheldt. A pleasant location for modern cooking which is not averse to employing technical ingenuity to delight […]
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