JOURNAL EXCEPTIONAL

Food

Luxury Food & Wine Scene

Discover What to Pair with our De Toren Délicate

20 October 2021 | BY Mariette Carstens

An innovative reimagining of red wine, the French-inspired De Toren Délicate is an exquisite and light cépage that reveals its best assets when served slightly chilled. Not only does it offer the refreshment of a white wine and the elegance of a red wine, but it is also a very versatile food pairing wine due to its light-style nature.

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Luxury Food & Wine Scene

Winter Warmer Recipes Fit For A Fine Glass Of De Toren

30 July 2021 | BY Mariette Carstens

The South African winter season is still with us and it’s the coldest in years! Hence, it is time to bring out those warm, hearty dishes that call for the finest of wines to accompany them. Think delectable roasts complimented by some extraordinary red blends. And what better wine to pair with it than one of our outstanding De Toren blends?

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Luxury Food & Wine Scene

A Delectable Festive Feast Fit For a Glass of De Toren

3 December 2020 | BY Mariette Carstens

The season of festive celebrations, extravagant lunches and jovial dinners is upon us. Hence, it goes without saying that it is time to bring out those delectable festive dishes that call for the finest of wines to accompany them. Think hearty, generous roasts complemented by some extraordinary red blends. And what better than our outstanding […]

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Luxury Food & Wine Scene

Exclusive Interview with Top Dutch Sommelier, Lukas Wiegman…

27 June 2019 | BY Mariette van Tonder

We chat to Lukas Wiegman, a top Dutch sommelier, who is very familiar with De Toren, especially after having spent the recent 2019 harvest with us on the estate, as part of our annual harvest team. The former sommelier of FG Restaurant, a Michelin two-star restaurant situated in Rotterdam, tells us a bit more about […]

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